Showing posts with label Yves Marchand and Romain Meffre. Show all posts
Showing posts with label Yves Marchand and Romain Meffre. Show all posts

Sunday, 24 June 2012

Amsterdam in June

It's not often I get to travel overseas with work - we're a very UK focused company, so I jumped at the chance of adding a few extra nights onto the end of a food and beverage conference in Amsterdam.

The conference hotel was super luxurious, so my downtown hotel (NH Carlton) was a bit of a culture shock when I switched from 'paid for' to 'paid for by me' and moved there. The website presents it as a smart modern 4* hotel, the reality is a bit 80s-tastic and not in a good way - the giant triangular mirror that faces the bed is reminiscent of the Clockwork Orange film poster...

Having overindulged on the previous two nights, including a superb reception at the jawdroppingly beautiful The Dylan, I decided to take an afternoon nap then have a fairly chilled evening.

The first part of this blog writing took place in a stunning new Starbucks concept store - not a chain I usually frequent, but it was raved about at the conference and has the added benefit of free wifi. The store is amazing - it's in a bank basement and reached by sweeping twin staircases from the street that are edged in kelim throw cushions for lounging on; the raw exposed concrete structure and cracked and beaten tiled floor contrast with the beautiful old delft tiled walls, coffee sacks and sculptural wood - there is also hardly any branding - just a simple chalk version of the mermaid logo in the window.



Not feeling that hungry, dinner was eaten on the go at Burger Bar, a hole in the wall place where you choose your meat and preferred weight, then the burger is made fresh in front of you from a bowl of meat - the weight flashes up on an LED screen as it is weighed before shaping and pressing. I had 200g (the smallest size) in black angus. The burger was delicious and served medium rare (dripping blood), with a small side of fries. Way too much for me so I ended up leaving nearly half the burger and most of the fries.

Up early the next day I walked through the bulb market to Spui a square surrounded by bookshops, with a second hand book and print market in the middle - though nothing much is open early (9.30). Breakfast is latte and a croissant at Coffee Company, taking advantage of the free wifi that seems to be provided everywhere.



On to the 'nine streets' that form a grid over the western canals - lots of quirky stores and cafés including Screaming Beans (time for another latte stop). Over coffee I plough a little further into Iris Murdoch's 'the black prince' - our latest book group choice - now half way through (page 205) but finding it tedious in the extreme. I think it is meant to be parody of a farce, but there is precious little to laugh at so far and all the characters seem to combine dullness with unlike-ability.



Back on the streets there are lots of people on bikes coming at you from all directions - most ring their bells to avoid collision but it is quite disconcerting nonetheless. Many of the bikes have a coffin like box on the front containing a small child or shopping.

I head in the direction of Anne Frank's house but the queue is depressingly long and doesn't appear to be moving so I leave it for another trip.

I wander on to the Boerenmarkt organic street market - the cheeses and meats are amazing and a woman walks towards me eating a yellow pepper like a lollipop - holding it by its stalk. There is also a museum of cheese, which basically just seems to be a shop but pretty much everthing can be sampled - twenty odd samples later I move on...

In a window I spot a flyer for a photographic exhibition on the ruins of Detroit by Yves Marchand & Romain Meffre, I have coveted their book for a long time, having seen it reviewed in a magazine, the chance to see the full size pictures was not to be missed. The gallery doesn't open until 2pm so I seek out somewhere for lunch settling on a tiny bakery café that specialises in quiche and tarts. The olive quiche is delicious - as is the chocolate tarte.


The exhibition is as good as anticipated and is held in a wonderful gallery space.


I pass more random shops as I wend my way back to the hotel, I am intrigued by the Febo hot food takeaway shops that sell burgers, croquettes and other local delicacies from vending machines - apparently they are a local tradition - I'm not tempted!


There is an amazing art deco / art nouveau cinema called Pathé Tuschinski - I am tempted to watch a film, just to see the interior but decide to have a drink instead!